Company Overview:
At Hoffbrau Steak & Grill House we bring friends and family together to enjoy savory delicious Texas-style meals.
We create a memorable dining experience for our guests by serving quality food.
Our fun and friendly staff can be seen WOW-ing our guests one bite at a time in a comfortable, relaxed atmosphere.
COOK Job Description / Requirements
Primary Job Functions:
Set up station according to restaurant guidelines.
Prepare all food items as directed, in a sanitary and timely manner.
Follow recipes, portion controls, and presentation specifications as set by the restaurant.
Restock all items as needed throughout shift.
Clean and maintain station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Assist with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
Perform additional responsibilities, although not detailed, as requested by the management team.
Certifications and/or Testing Required:
Maintains Texas Food Handler’s Certificate
Job Requirements:
Basic understanding of professional cooking and knife handling skills.
Understanding and knowledge of safety, sanitation and food handling procedures.
Previous prep or line cook experience.
Proven ability to work calmly and effectively under pressure.
Must have problem solving abilities, be self-motivated, and organized.
Must be able speak, read and understand basic cooking directions.
Comprehensive understanding of the English language.
Ability to communicate effectively with co-workers and managers.
Required to work flexible shifts and schedules, including weekends and some holidays.
Required to purchase appropriate uniform upon hiring.
All employees are expected to:
Have and maintain a team player attitude; display hard working and honest character.
Possess excellent people skills and display outgoing personalities.
Maintain a professional appearance at all times.
Report to work as scheduled (no earlier than five minutes), in uniform, and ready to work.
Maintain professional and respectful relationships with all coworkers.
Follow checklists and standard operating procedures.
Perform duties as assigned.
Demonstrate competency as outlined in the training schedule.
Provide the highest level of service in accordance with our standards.
Uphold the company mission statement and values.
Physical Demands
This position will spend 100% of the time standing and working in congested areas.
Occasional environmental exposures to cold, heat, and water.
Must be able to handle and work around all foods and ingredients.
Must be able to withstand continuous walking, standing, bending and climbing stairs.
Must be able to lift and carry 50 pounds when needed.
Must be able to lift, carry, push and/or pull up to 40 pounds regularly.
Smoking is not permitted on the premises.
Brand: Hoffbrau Steak & Grill
Address: 315 E Hwy 377 Granbury, TX - 76048
Property Description: GB - 315 E Highway 377, TX
Property Number: GB
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